(no subject)

[ladyjanelly]

Cut off the tip of my left hand bird finger while chopping onions.

Just skin and nail and a little meat.

It feels less than good.

Comments

[macbyrne.livejournal.com]

*cringes*

OUUUUUCH!

[tobemeagain.livejournal.com]

OUCH, OUCH *sting* OUCH!

Please be careful.

*hugs*

[fannishliss.livejournal.com]

rats, sorry!!
I cut myself with our dangerous serrated bread knife a few days ago and it still hurts a lot. :(

If you are still interested, our supper this evening was cooked in the dutch oven -- it was lentils, with a base of onions and ham. we had also kale cooked up with garlic and cheese (!) in the saucier.

Husband and I have been tweaking our kitchen implements for almost twenty years, so we are pretty happy by now. I looked up the le creuset dutch oven, and it is still just as outrageously expensive as ever. :(

[disprove.livejournal.com]

!!!

[thessaliad.livejournal.com]

Ouch, ouch, owwie!!

Yeah, I did that a couple years ago, and that smarted for a long time.

[2sexyboys.livejournal.com]

damn--ouch! *hands behind hands*

[aidanirl.livejournal.com]

damn(((...I once did the same but with a cheese cutter...I feel your pain, darling...

[couchemal.livejournal.com]

Oooh, ouch. I did that once with a serrated knife, trying to cut the top off of a can of Comet which had gotten waterlogged (brilliant!!!), but since I'm a lefty it's on the other hand. Same finger though! I hope yours heals without any long-term trouble, mine did. I have a circular scar on my fingertip which you can BARELY see (the scar, not the fingertip which is normal-sized :P). The fingerprint grew back, amazingly.